Whats your favourite curry?

Discussion in 'Off-Topic Chat' started by Andy_Euph, Apr 23, 2004.

  1. Andy_Euph

    Andy_Euph Active Member

    Messages:
    2,633
    Location:
    Northumberland
    Whats your favourite curry?

    Mines Chicken/Lamb Rogan Josh
     
  2. 2nd man down

    2nd man down Moderator Staff Member

    Messages:
    12,106
    Location:
    Yorkshire
    Karahi Ghosht, medium hot, 4-5 chapattis and a shed load of beer...bliss!!!

    And now my mouth's watering...thanks!! :roll:
     
  3. drummergurl

    drummergurl Active Member

    Messages:
    5,742
    Location:
    Leeds
    minimalist curry, boiled rice no sauce!
     
  4. Bones

    Bones Member

    Messages:
    645
    Location:
    Nottingham
    Too many favourites to mention.

    Keema and Mushroom Balti or
    Chicken Tikka or Prawn Methi/Jalfrezi/Saag

    No rice, prefer Bombay Aloo or Mushroom Bhaji, and either stuffed paratha or Keema Naan.

    Copious amounts of Kingfisher.
     
  5. MRSH

    MRSH Supporting Member

    Messages:
    1,549
    Location:
    North Lancing
    Spicy Popadoms and Onion Bhaji to start then
    King Prawn Dhansak
    Pilau or Lemon Rice
    Bombay Potato
    Plain Naan

    and loads of Cobra beer and/or red wine.

    In fact, I think I'm going for a curry tonight.

    Yummy
     
  6. Naomi McFadyen

    Naomi McFadyen New Member

    Messages:
    10,577
    Location:
    Manchester
    I like a good Chicken Korma :D
    (bit boring to you hot curry fans but... meh! :p )
     
  7. Straightmute

    Straightmute Active Member

    Messages:
    1,922
    Location:
    York
    1) Rajput, Harrogate: Lal Mas. To die for.
    2) Karachi Club, Bradford: Lamb Bhuna
    3) Kashmir, Bradford: Lamb Rogon
    4) Kushi, Harrogate: Lamb Rogon cooked madras hot, a.k.a. 'the usual, sir?'.

    D
     
  8. johnflugel

    johnflugel Active Member

    Messages:
    1,203
    Location:
    Leeds
    Chicken Madras with boiled rice and garlic naan...hmmmm :)

    Buffet night at the Aagraa on the A64 near York is a a belter too....hmmmmmmmmmm :D
     
  9. rach marriott

    rach marriott Member

    Messages:
    114
    Location:
    Widnes
    hmmm.... hungry now!!!

    Good thing I'm going for a curry later. Shimla Pinks in Manchester.

    Anyhoo... my favourite...

    Prawn Jhinga/Mixed Starter

    King Prawn Sagwala, or Tandoori Chicken Karahi
    Chapatis
    Channa Bhuna/Channa Paneer

    The obligatory Cobra/Kingfisher..

    Rachel is a happy lady!

    :D :D :D
     
  10. Naomi McFadyen

    Naomi McFadyen New Member

    Messages:
    10,577
    Location:
    Manchester
    Yea I'm getting hungry too... Mmmmm, Korma in freezer WAITING for me to gobble it up...

    Rach, make sure you go to Leyland next Thursday wont you for Curry after rehearsal! (29th) the special occasion of my day of birth! :lol:
     
  11. Accidental

    Accidental Supporting Member

    Messages:
    3,268
    Location:
    West Sussex
    Spinach and Potato Balti, mmm mmm. Has to be from Brum though - the heathens down here don't do it right!
     
  12. akwarose

    akwarose Active Member

    Messages:
    1,288
    Location:
    Milton Keynes
    chicken korma or tikka.

    not a fan of hot curries at all.

    i know, i'm a wimp
     
  13. flugelgal

    flugelgal Active Member

    Mine's chicken tikka masala - although I do like a chicken korma too.

    The thing about milder curries is that you actually get to taste all the different flavours rather than just getting your mouth burned :wink:
     
  14. stephen2001

    stephen2001 Member

    Messages:
    958
    Location:
    Worksop
    A nice chicken Bhuna hits the spot quite nicely :)
     
  15. Lothianh

    Lothianh Member

    Messages:
    214
    Location:
    Chicago, Illinois
    MMMMmmmmmmmm............................

    Chicken tikka masala or lamb rogan josh for me. Preferably with garlic nan, and lots of it! ;-)

    There are a number of Indian places here in Chicago which have all-you-can-eat buffets for lunch. I find I can eat an awful lot of samosas for $8 or $10 - I don't think they're making much money on me!

    I've also prescribed myself a vindaloo when I had a cold. First time I could breathe freely in a week! :-D

    -Lothian
     
  16. PeterBale

    PeterBale Moderator Staff Member

    Messages:
    20,501
    Location:
    Hadleigh, Essex
    I'm not one for particularly hot curries, although I'm quite happy to sample anything at one of our buffet evenings.

    My usual choice, though, would be chicken or prawn biryani, or chicken malaya, accompanied by nan and stuffed paratha, and mushroom bahji.
     
  17. Curiosity_Kills

    Curiosity_Kills Member

    Messages:
    831
    Location:
    'Uddersfield
    Chickpea and Potato - hot - extra green chillis

    bring it on
     
  18. Majoresteve

    Majoresteve Member

    Messages:
    729
    Location:
    Hatt, Cornwall
    Karahi Ghosht, medium hot, 4-5 chapattis and a shed load of beer... bliss!!!


    :D :D :lol:
     
  19. 2nd man down

    2nd man down Moderator Staff Member

    Messages:
    12,106
    Location:
    Yorkshire
    Huh?? Spooky...that's exactly (EXACTLY) the same as mine!!!
     
  20. jambo

    jambo Member

    Messages:
    390
    Location:
    Seoul, S.Korea
    Gotta be a nice Shashlik from the Rajpooth in Durham.

    Marvelous!
     
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