3001 3001 Saddo BOC that I am I have just sat here with baked potato and cheese a bottle of vino collapso and a cup of coffee and toasted my 3000th post. It fitted nicely in the oven and tasted delicious with the cheese. The wine was read and the bottle proved to be made in Sheffield, 'cos it said so on the bass. I play a very nice Sovereign Tuber, which brings me back to the potatoes. Of course I can't have best butter any more and have to have that cholesterol reducing stuff the cheese into the spuds, (Hi to Paul and John if you are watching) Is that the time?